Weekly Specials & Blog

16
2011 Nov

Holiday Corporate Catering Solutions

by Louis Gervais / In Tips & Advice, Vendors & Venues

The holidays are that fabulous time of year filled with merriment, warmth and good cheer but they can also bring a high level of stress to those entrusted to organizing corporate holiday functions & gifts… The team here at Louis Gervais Fine Foods have developed a variety of solutions to help with all your corporate […]

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08
2011 Sep

Stress Free Vancouver Wedding Reception Ideas

by Louis Gervais / In Tips & Advice

Today’s newlyweds are choosing to enjoy the party too! While Vancouver brides and grooms continue to don long white gowns and tuxedos, there is a definite trend toward less formal Vancouver wedding ceremonies and receptions. All too often newly married couples heave a sign of relief when the wedding reception is over. The feeling of […]

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05
2011 Jul
Paprika Popcorn

Easy Gourmet Popcorn Recipe

by Louis Gervais / In Recipes

Perfect for company barbecues, family picnics and a great idea for a backyard wedding this easy recipe is sure to impress… Who doesn’t love popcorn? It is so simple and yet there are so many creative seasonings and flavours you can play with to spice things up! Our smoked paprika popcorn is always a favourite […]

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09
2011 Jun
Food Portions

How Much Food Do I Need For My Event?

by Louis Gervais / In Tips & Advice

When planning an event one of the most common questions people ask us is ‘How much food do I need?‘. Underestimating and having your guests leave hungry is just as bad as overestimating and having platters of wasted food. So how are you supposed to know how much is enough? We asked our Event & […]

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26
2011 May
Mango Salsa

Mango Salsa Recipe

by Louis Gervais / In Recipes

Who doesn’t love barbecue? Summer is officially here when the grill fires up, the coals glow and the sweet spicy smell of caramelizing sauce fills the air. But what happens when you tire of the standard burger and hot dogs, when you want to create a gourmet recipe and take your grilling to the next […]

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16
2011 May
Bride and Wedding Caterer

Wedding Checklist-Questions to ask your Caterer

by Louis Gervais / In Tips & Advice

Planning the biggest day of your life can be overwhelming and sometimes details get missed simply because you don’t know the right questions to ask. We asked our Sales & Event Manager, Heather Wright to create a handy ‘Wedding Checklist of Questions to Ask Your Caterer’ so there are no surprises and you can relax […]

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07
2011 May

Urban Influences-Lemon Curd Recipe

by Louis Gervais / In Recipes

The colour of sunshine, a refreshing blend of sweet and tart– lemon just may be the perfect summer dessert. Chef Louis’ lemon curd recipe is a versatile dessert that has many different uses; filling for a sweet dough tartlet, served over fresh berries or with a berry shortcake as a nice alternative to whipping cream. […]

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