Chef Louis blends European classics with flavours from around the world and the finest and freshest local ingredients to create catering menus for all occasions. His classic European training and playful nature result in recipes and catering menus that nurture inspiration, community and laughter.
We are committed to supporting and sustaining our community. For this reason we use local suppliers and locally raised products whenever possible in our catering menus. From the coffee we serve in our bistro which is fair trade, organic and roasted in Vancouver by Ethical Bean to the proteins featured in all our catering menus that are free of antibiotics, hormones, and chemical feed additives. We are also proud members of the Oceanwise program organized by the Vancouver Aquarium and serve only sustainable ocean-friendly seafood.
As a full service Vancouver caterer, we can help you plan and execute every detail of your catered event. Whether you are planning a corporate event, a wedding reception, a private dinner or a 50th birthday party, contact one of our event planners at 604-904-7720 to discuss your catering menu options today.
Festive Holiday Menus
Let us entertain you over the holiday season. Whether you’re planning a cocktail reception, an intimate dinner party or just need some platters and canapés to start off your event, we can take care of some or all of the details. Louis has created a selection of festive menus for cocktail and dinner parties designed to provide inspiration and Christmas cheer to your party or event.