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2017 Jul

Get Colourful And Creative With Chef Louis’ Beet Dice Recipe

by Louis Gervais / In News & Media, Recipes, Tips & Advice

It’s summer and we know it’s all about digging into the bounty of nature’s offerings to enjoy fresh ingredients when possible. That’s why we’re huge fans of beets (and especially this particular recipe that is a hit with high-rollers (Beet Dice – get it?! )… This summertime canapé is one of Chef Louis’ signature creations […]

Tags: beets, canapé, events, festive menus, north vancouver catering, recipe, summer, vegetables, vegetarian, wedding reception

2017 Jun

Firecracker Prawn with Sweet Chili Lime Dip.

Recipes For Firecracker Prawns And Sweet Chili Lime Sauce

by Louis Gervais / In News & Media, Recipes

We nabbed one of Chef Louis top-scoring recipes for crowd pleasing bites for you to try out at your next patio party: the Firecracker Prawn served with a zesty-sweet chili lime dip! These bite sized savory canapé gems are a fan favourite at Louis Gervais Catering (ordered on the regular by all our valued clients). […]

Tags: bbq, British Columbia, canapé, caterer, catering help, entertaining, Event, prawn, recipe, sauce, simple, summer, vancouver

2011 May

Urban Influences-Lemon Curd Recipe

by Louis Gervais / In Recipes

The colour of sunshine, a refreshing blend of sweet and tart– lemon just may be the perfect summer dessert. Chef Louis’ lemon curd recipe is a versatile dessert that has many different uses; filling for a sweet dough tartlet, served over fresh berries or with a berry shortcake as a nice alternative to whipping cream. […]

Tags: citrus, cooking classes, culinary classes, dessert, lemon, north vancouver, recipe, summer, tart, vancouver