This week’s Bistro menu & Thanksgiving Feast
by Louis Gervais / In Bistro Specials
Reserve your Thanksgiving Feast while quantities last.
Available in two packages half order (feeds 5 – 6) and full order (feeds 8 – 10).
Bistro Menu
September 27 – Oct. 1, 2021
Soups
Tomato Vodka Bisque
Small $6.50 Large $9.20 Litre $20.00
Salads
Pear, Celery, Grapes & Blue Cheese –honey, thyme & yogurt dressing
Organic Field Greens –dried apricots & cranberries with red onion, house vinaigrette
Greek Quinoa Salad with fresh oregano, tossed in lemon juice & olive oil
ndwiches
Feature: Grilled Salmon Wrap $12.00
wild salmon, capers & field greens, thyme yogurt dressing
Tenderloin Steak Sandwich $12.25
grilled beef tenderloin with micro greens, provolone cheese, grainy mustard & peppercorn aioli on white baguette
Chicken Cheddar $10.95
sliced chicken breast with garden greens & tarragon or pesto aioli
Roast Turkey & Brie $10.95
sliced turkey breast, brie cheese, raspberry peppercorn mayo on cranberry bread
Butcher Sandwich $10.95
smoked honey ham, capicola, provolone cheese with sliced pickles & chipotle aioli on marble bread
Chicken Pesto $10.95
chicken pesto salad with garden greens & Havarti cheese
Garden Veggie Sandwich $10.45
tomatoes, cucumber, avocado, arugula & herbed cream cheese on whole wheat
Mediterranean Vegetable Sandwich $10.45
roasted Portobello mushrooms & peppers, crumbled goat cheese & creamy hummus
Lunch Special: $14
Classic Quiche Lorraine
Tyrole bacon, leaks, three cheese, with choice of salad