This Week`s Bistro Menu & Take Home Dinner Options
by Louis Gervais / In Bistro Specials
May 4 – May 8, 2020
Bistro Menu:
Louis Signature Tomato Vodka Soup
or
Chicken Vegetable Noodle Soup
Small $6.50 Large $9.20 Litre $20.00
Salads
Garden Greens with Caramielized Pecans, Cranberries & Goat Cheese
Roasted Vegetable Salad with Grape Tomatoes, Feta Cheese and Basilico Crema Dressing
Sandwiches
Roast Turkey & Brie $10.45
sliced turkey breast, brie cheese, raspberry peppercorn mayo on cranberry bread
Tenderloin Steak Sandwich $10.45
micro greens, provolone cheese, grainy mustard & peppercorn aioli
Butcher Sandwich $9.95
smoked honey ham, capicola, provolone cheese with sliced pickles & chipotle aioli on marble bread
Chicken Cheddar $9.95
sliced chicken breast with garden greens & tarragon aioli
Mediterranean Vegetable Sandwich $9.55
roasted Portobello mushrooms & peppers, crumbled goat cheese & creamy hummus
on multi grain bread
Garden Veggie Sandwich $9.55
tomatoes, cucumber, avocado, arugula & herbed cream cheese on whole wheat
Dinner To Go Options:
Beef Bourguignon $28
braised in red wine demi glace served on buttered noodles
Choice of Salad
Or
Chicken Cordon Bleu $28
filled with parma ham & smoked cheddar, served with buttered pasta
Choice of Salad
Order in advance while quantities last and pick up before 2pm
604 359 5634 louis@louisgervais.com