This Week’s Bistro Menu and Holiday Party Options

16
2020 Oct

This Week’s Bistro Menu and Holiday Party Options

by Louis Gervais / In Bistro Specials

We are now taking bookings for private Christmas parties in our bistro in November and December. Featuring festive decor, ferry lights, music and candles this flexible space is a fabulous venue for office holiday parties, or for getting together with friends and family. 

We can accommodate groups of 10 to 40 for plated dinners and cocktail reception and groups of 8 to 15 for cooking class parties. Contact our catering office to inquire today 604 904 7720.

 

 

Bistro Menu

October 19 – October 23, 2020

 

Louis Signature Tomato Vodka Soup

Leek & Potato Soup with bacon and cheddar cheese

Small $6.50     Large $9.20   Litre $20.00  

Salads

Tandoori Cauliflower Salad – spiced hazelnuts & yoghurt dressing

Cherry Tomato & Bocconcini – balsamic crema

Ginger Vegetable Yaki Soba Noodle Salad – served hot or cold

Add Chicken or Beef Tenderloin to any salad  $6.25

 

Sandwiches

Feature this week:  Croque Monsieur   $15.00
honey ham gratinated with Swiss cheese, & béchamel sauce

Tenderloin Steak Sandwich  $12.25
grilled beef tenderloin with micro greens, provolone cheese, grainy mustard & peppercorn aioli on white baguette

Chicken Cheddar $10.95
sliced chicken breast with garden greens & tarragon or pesto aioli

Roast Turkey & Brie  $10.95
sliced turkey breast, brie cheese, raspberry peppercorn mayo on cranberry bread

Butcher Sandwich  $10.95
smoked honey ham, capicola, provolone cheese with sliced pickles & chipotle aioli on marble bread

Chicken Pesto $10.95
chicken pesto salad with garden greens & havarti cheese

Garden Veggie Sandwich  $10.45
tomatoes, cucumber, avocado, arugula & herbed cream cheese on whole wheat

Mediterranean Vegetable Sandwich $10.45
roasted Portobello mushrooms & peppers, crumbled goat cheese & creamy hummus 

 

Hot Feature:  $18
Beef Tenderloin Stroganoff
tender strips of beef in peppercorn cream sauce served on a bed of buttered Fettuccini pasta

 

Take Dinner Home

Beef Tenderloin Stroganoff
tender strips of beef in peppercorn cream sauce served on a bed of buttered Fettuccini pasta

Choice of Salad

$25.00

Order 24 hours in advance while quantities last

604 904 7720                   louis@louisgervais.com

 

 

 

About author

Louis Gervais

Louis Gervais is the award winning Executive Chef of Louis Gervais Fine Foods. His dynamic personality, passion for fine cuisine, and high standards are evident in every aspect of his business. Find Louis Gervais on Google.
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