This week’s Bistro menu

16
2021 Jul

This week’s Bistro menu

by Louis Gervais / In Bistro Specials

 

Bistro Menu

July 19 – July 23, 2021

Soup

Tomato Vodka Bisque

Small $6.50     Large $9.20   Litre $20.00  

Salads

Sweet Red & Yellow Peppers with Chickpeas & Kidney Beans, cilantro lime vinaigrette

Glorious Organic Greens –fresh berries, cherries & goat cheese house vinaigrette

Caprese Salad – wcherry tomatoes, bocconcini with fresh basil & balsamic crema

 Sandwiches

Feature:  Roasted Chicken, Avocado & Tex Mex Wrap   $12.00
grilled in a flour tortilla

Tenderloin Steak Sandwich  $12.25
grilled beef tenderloin with micro greens, provolone cheese, grainy mustard & peppercorn aioli on white baguette

Chicken Cheddar $10.95
sliced chicken breast with garden greens & tarragon or pesto aioli

Roast Turkey & Brie  $10.95
sliced turkey breast, brie cheese, raspberry peppercorn mayo on cranberry bread

Butcher Sandwich  $10.95
smoked honey ham, capicola, provolone cheese with sliced pickles & chipotle aioli on marble bread

Chicken Pesto $10.95
chicken pesto salad with garden greens & havarti cheese

Garden Veggie Sandwich  $10.45
tomatoes, cucumber, avocado, arugula & herbed cream cheese on whole wheat

Mediterranean Vegetable Sandwich $10.45
roasted Portobello mushrooms & peppers, crumbled goat cheese & creamy hummus 

Lunch Special:  $17

Quiche Lorraine & Salade Verte
bacon, leek & Gruyere, house dressing

About author

Louis Gervais

Louis Gervais is the award winning Executive Chef of Louis Gervais Fine Foods. His dynamic personality, passion for fine cuisine, and high standards are evident in every aspect of his business. Find Louis Gervais on Google.

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