This week’s Bistro menu

by Louis Gervais / In Bistro Specials

Bistro Menu

January 17 – 21, 2022

Soups

Tomato Vodka Bisque

Root Vegetable Borscht

Small $6.50     Large $9.20   Litre $20.00  

Salads

Red & Gold Beet Salad –chevre cheese dressing

Organic Field Greens –berries & spiced nuts, house vinaigrette

Greek Quinoa Salad – with oregano, tossed in lemon juice & olive oil

Sandwiches

Feature:  Grilled Salmon Wrap   $12.00
wild salmon, caper tarragon aioli

Tenderloin Steak Sandwich  $12.25
grilled beef tenderloin with micro greens, provolone cheese, grainy mustard & peppercorn aioli on white baguette

Chicken Cheddar $10.95
sliced chicken breast with garden greens & tarragon or pesto aioli

Roast Turkey & Brie  $10.95
sliced turkey breast, brie cheese, raspberry peppercorn mayo on cranberry bread

Butcher Sandwich  $10.95
smoked honey ham, capicola, provolone cheese with sliced pickles & chipotle aioli on marble bread

Chicken Pesto $10.95
chicken pesto salad with garden greens & Havarti cheese

Garden Veggie Sandwich  $10.45
tomatoes, cucumber, avocado, arugula & herbed cream cheese on whole wheat

Mediterranean Vegetable Sandwich $10.45
roasted Portobello mushrooms & peppers, crumbled goat cheese & creamy hummus 

Lunch Special:  $17

Butternut Squash Ravioli
pesto Alfredo cream sauce