Bistro Specials Jan 6th – Jan 10th
by Louis Gervais / In Bistro Specials
Monday
Hoisin Beef Tenderloin & Vegetable Stirfry served on brown rice
$15
Tuesday
Chicken in Alfredo Sauce served with seared Gnocchi
$16
Wednesday
Wild Salmon Wellington with mushroom duxelle and buerre blanc
$17
Thursday
Mexican pork chili with tortilla chips, cheese, & guacamole
$16
Friday
Bacon Cheeseburger with house-made fries
$17
Soups
Tomato Vodka
Leek and Potato soup
Feature Sandwich
Butchers deli wrap with sauteed peppers, chipotle mayo, and provolone cheese
$10
Salads
Spinach salad with candied pecans, avocado, and house dressing
Roasted apple and beet salad with Cabernet Vinaigrette
Quinoa Greek salad with citrus extra virgin olive oil vinaigrette
Chef’s Choice