Bistro Specials Jan 6th – Jan 10th

by Louis Gervais / In Bistro Specials

Monday
Hoisin Beef Tenderloin & Vegetable Stirfry served on brown rice
$15

Tuesday
Chicken in Alfredo Sauce served with seared Gnocchi
$16

Wednesday
Wild Salmon Wellington with mushroom duxelle and buerre blanc
$17

Thursday

Mexican pork chili with tortilla chips, cheese, & guacamole
$16

Friday
Bacon Cheeseburger with house-made fries
$17

Soups
Tomato Vodka
Leek and Potato soup

Feature Sandwich
Butchers deli wrap with sauteed peppers, chipotle mayo, and provolone cheese
$10

Salads
Spinach salad with candied pecans, avocado, and house dressing
Roasted apple and beet salad with Cabernet Vinaigrette
Quinoa Greek salad with citrus extra virgin olive oil vinaigrette
Chef’s Choice