This week's Bistro menu & take home dinner

2021 May

This week’s Bistro menu & take home dinner

by Louis Gervais / In Bistro Specials

Bistro Menu

May 31 – June 4, 2021

Cream of Broccoli with Cheddar Cheese

Tomato Vodka Bisque

Small $6.50 Large $9.20 Litre $20.00

Caprese Salad – grape tomatoes, bocconcini & fresh basil with balsamic crema

Celebration Greens from Glorious Organics – with candied nuts, fresh berries, & goat cheese house vinaigrette

Greek Quinoa Salad – with fresh oregano vinaigrette

Sandwiches

Feature: Crispy Chicken Caesar Wrap $12.00
arugula & Caesar dressing

Tenderloin Steak Sandwich $12.25
grilled beef tenderloin with micro greens, provolone cheese, grainy mustard & peppercorn aioli on white baguette

Chicken Cheddar $10.95
sliced chicken breast with garden greens & tarragon or pesto aioli

Roast Turkey & Brie $10.95
sliced turkey breast, brie cheese, raspberry peppercorn mayo on cranberry bread

Butcher Sandwich $10.95
smoked honey ham, capicola, provolone cheese with sliced pickles & chipotle aioli on marble bread

Chicken Pesto $10.95
chicken pesto salad with garden greens & havarti cheese

Garden Veggie Sandwich $10.45
tomatoes, cucumber, avocado, arugula & herbed cream cheese on whole wheat

Mediterranean Vegetable Sandwich $10.45
roasted Portobello mushrooms & peppers, crumbled goat cheese & creamy hummus

Hot Lunch Special: $17

Wild Mushroom Ravioli
lemon & pinot grigio Veloute, garnished with Reggiano crisps

Take Dinner Home

May 31 – June4, 2021

Wild Mushroom Ravioli
lemon & pinot grigio Velouté, garnished with Reggiano crisps

Choice of: Salad or Bistro Treat

$27.00

Order 24 hours in advance while quantities last