This week’s Bistro menu

2022 Nov

This week’s Bistro menu

by Louis Gervais / In Bistro Specials


Bistro Menu

November 28th – Dec 2nd, 2022


Tomato Vodka Bisque

Cream of Mushroom

Small $6.50     Large $9.20   Litre $20.00 



Organic Greens – berries, feta cheese, spiced nuts & house dressing

Kale & Fennel – with goat cheese, grapefruit & shaved almonds

Greek Quinoa– with lemon, extra virgin olive oil & oregano


Sandwich Feature

Feature: Turkey Mango Croissant $14
with melted brie & tarragon aioli

Lunch Special:  $18

Chicken Penne Alfredo
served with a garlic pesto crostini 


About author

Louis Gervais

Louis Gervais is the award winning Executive Chef of Louis Gervais Fine Foods. His dynamic personality, passion for fine cuisine, and high standards are evident in every aspect of his business. Find Louis Gervais on Google.

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