This week’s Bistro menu

13
2022 May

This week’s Bistro menu

by Louis Gervais / In Bistro Specials

 

Bistro Menu

May 16-20, 2022

Tomato Vodka Soup

Small $6.50     Large $9.20   Litre $20.00

   Salads

Asian Noodle Salad with Julienne Vegetables, tossed in a soy ginger dressing

Caprese Salad – cherry tomatoes, bocconcini, fresh basil & balsamic crema

Glorious Organic Field Greens – with fresh berries & Chevre cheese

 Sandwiches

Feature:  Chicken Burrito  – with Guacamole, Fresh Salsa, Tec Mex cheese, & Queso sauce   $13.00

Tenderloin Steak $13.25
grilled beef tenderloin with micro greens, provolone cheese, grainy mustard & peppercorn aioli on white baguette

Chicken Cheddar $11.95
sliced chicken breast with garden greens & tarragon or pesto aioli

Roast Turkey & Brie $11.95
sliced turkey breast, brie cheese, raspberry peppercorn mayo on cranberry bread

Butcher $11.95
smoked honey ham, capicola, provolone cheese with sliced pickles & chipotle aioli on marble bread

Chicken Pesto $11.95
chicken pesto salad with garden greens & Havarti cheese

Garden Veggie $11.95
tomatoes, cucumber, avocado, arugula & herbed cream cheese on whole wheat

Mediterranean Vegetable Sandwich $11.95
roasted Portobello mushrooms & peppers, crumbled goat cheese & creamy hummus 

 Lunch Special:  $19.00
Filet of Beef Stroganoff
served on buttered pasta

About author

Louis Gervais

Louis Gervais is the award winning Executive Chef of Louis Gervais Fine Foods. His dynamic personality, passion for fine cuisine, and high standards are evident in every aspect of his business. Find Louis Gervais on Google.

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