The Bistro is open from 8:30am until 3:00pm, Monday thru Friday.
Bistro Menu
September 21 – September 25, 2020
Soups
Louis Signature Tomato Vodka Soup
Italian Minestrone Soup with Parmesan
Small $6.50 Large $9.20 Litre $20.00
Salads
Bussell Sprout Saladtossed in lemon, garlic basil
Greek Quinoafresh mint, lemon & olive oil dressing
Leafy Green Saladwith dried apricots, cranberries, chevre cheese, & nuts, creamy tarragon dressing
Sandwiches
Feature this week: Reuben Sandwich $12.00grilled corned beef & swiss cheese on rye bread
Tenderloin Steak Sandwich $12.25grilled beef tenderloin with micro greens, provolone cheese, grainy mustard & peppercorn aioli on white baguette
Chicken Cheddar $10.95sliced chicken breast with garden greens & tarragon or pesto aioli
Roast Turkey & Brie $10.95sliced turkey breast, brie cheese, raspberry peppercorn mayo on cranberry bread
Butcher Sandwich $10.95smoked honey ham, capicola, provolone cheese with sliced pickles & chipotle aioli on marble bread
Chicken Pesto $10.95chicken pesto salad with garden greens & havarti cheese
Garden Veggie Sandwich $10.45tomatoes, cucumber, avocado, arugula & herbed cream cheese on whole wheat
Mediterranean Vegetable Sandwich $10.45roasted Portobello mushrooms & peppers, crumbled goat cheese & creamy hummus
Hot Feature: $20 with rosti hash potatoes & sweet mustard quince sauce
