Bistro Specials Nov 4th – Nov 8th

03
2019 Nov

Bistro Specials Nov 4th – Nov 8th

by Louis Gervais / In Bistro Specials

Monday
Creamy Mac & Cheese with a tiroler bacon medallion
$14

Tuesday
Croque Monsieur baked and served with pommed frites
$14

Wednesday
Deep Fried Tuna Nuggets with a spiced Korean chili lime sauce
$16

Thursday
Quebec Tourtiere du Jac St-Jean, with a petite salade verte
$15

Friday
Fontina Cheese grilled chicken burgers with yam fries
$15

Soups
Tomato Vodka
Caramelized French Onion Soup with Cheese croutons

Feature Sandwich
Grilled BBQ pulled chicken sandwich on a ciabatta sub with aged cheddar
$10

Salads
Spinach pomegranate salad with snowflake feta and lemon vinaigrette
Vanilla goat cheese pok pok beet salad
Cumin cauliflower and cranberry salad
Chef’s Choice

About author

Louis Gervais

Louis Gervais is the award winning Executive Chef of Louis Gervais Fine Foods. His dynamic personality, passion for fine cuisine, and high standards are evident in every aspect of his business. Find Louis Gervais on Google.
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