Bistro Specials Nov 18th – Nov 22nd

15
2019 Nov

Bistro Specials Nov 18th – Nov 22nd

by Louis Gervais / In Bistro Specials

Monday
Swedish Meatballs in a creamy white wine sauce
$14

Tuesday
Hot “Soul Bowl” with yams, roasted beets, black beans, brown rice and a mild curry coconut broth, choice of fried falafel or chicken breast
$15

Wednesday
Lasagna a la Florentine with spinach, ricotta, regiano cheese, and garlic bechamel
$14

Thursday
New York Steak, with bearnaise sauce & Pomme frites
$16

Friday
Spanish Paella with sausages, chicken, & seafood
$16

Soups
Tomato Vodka
Heirloom squash veloute

Feature Sandwich
Chicken Caesar Wrap
$10

Salads
Classic Greek Salad
Fennel, pineapple salad with ginger vinaigrette
Soya and sweet pea brown rice salad
Chef’s Choice

About author

Louis Gervais

Louis Gervais is the award winning Executive Chef of Louis Gervais Fine Foods. His dynamic personality, passion for fine cuisine, and high standards are evident in every aspect of his business. Find Louis Gervais on Google.
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