Bistro Specials Jan 20th – Jan 24th
by Louis Gervais / In Bistro Specials
Monday
Tiger Prawn Stir-fry
Tossed with a ginger soya sauce and a medley of fresh vegetables on rice noodles
$18
Tuesday
Roast beef Tenderloin with peppercorn sauce
Served with roasted vegetables
$18
Wednesday
Seafood Paella
Prawns, scallops, salmons, & chorizo sausage
$18
Thursday
Chicken, brie, and asparagus crepes
with white wine veloute sauce
$18
Friday
Mexican Cochinita Pibil pulled pork sandwich
Served on a brioche bun with fresh coleslaw
$15
Soups
Tomato Vodka
Cream of Broccoli soup with cheddar & bacon
Feature Sandwich
Chicken Caesar wrap
$10
Salads
Pearl pasta with peas, cilantro, scallions, & lime dressing
Winter fruit quinoa salad with fresh herb vinaigrette
Beet & goat cheese salad with citrus mint dressing
Chef’s Choice