Bistro Specials Jan 20th – Jan 24th

by Louis Gervais / In Bistro Specials

Monday
Tiger Prawn Stir-fry
Tossed with a ginger soya sauce and a medley of fresh vegetables on rice noodles

$18

Tuesday
Roast beef Tenderloin with peppercorn sauce
Served with roasted vegetables
$18

Wednesday
Seafood Paella
Prawns, scallops, salmons, & chorizo sausage
$18

Thursday

Chicken, brie, and asparagus crepes
with white wine veloute sauce
$18

Friday
Mexican Cochinita Pibil pulled pork sandwich
Served on a brioche bun with fresh coleslaw
$15

Soups
Tomato Vodka
Cream of Broccoli soup with cheddar & bacon

Feature Sandwich
Chicken Caesar wrap
$10

Salads
Pearl pasta with peas, cilantro, scallions, & lime dressing
Winter fruit quinoa salad with fresh herb vinaigrette
Beet & goat cheese salad with citrus mint dressing
Chef’s Choice