This week’s Bistro menu

2024 Feb

This week’s Bistro menu

by Louis Gervais / In Bistro Specials, Uncategorised


Bistro Feature Menu

We are now booking events for the Christmas season!

Looking for a venue for your Holiday party?  Our bistro is available for dinner parties with up to 40 guests or cocktail parties for up to 60 guests.

email: to confirm a date.


Bistro Menu

February 5th-9th



Tomato Vodka Veloute

Small $6.50 Large $9.20 Litre $20.00

Cream of Mushroom

Small $6.50 Large $9.20 Litre $20.00



Field Greens – berries, Chèvre cheese, spiced nuts & house dressing

Mediterranean Pasta Salad – with parmesan & truffle oil

Tomato Bocconcini fresh basil, EVO & a balsamic crema


Sandwich Feature – $15.00


with grilled corned beef, Swiss cheese & sauerkraut


Hot Lunch Special$20.00

Sautéed Beef “Stroganoff”

with cremini mushrooms & served with buttered egg noodles

About author

Louis Gervais

Louis Gervais is the award winning Executive Chef of Louis Gervais Fine Foods. His dynamic personality, passion for fine cuisine, and high standards are evident in every aspect of his business. Find Louis Gervais on Google.

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