This week’s Bistro menu

04
2024 Feb

This week’s Bistro menu

by Louis Gervais / In Bistro Specials, Uncategorised

 

Bistro Feature Menu

We are now booking events for the Christmas season!

Looking for a venue for your Holiday party?  Our bistro is available for dinner parties with up to 40 guests or cocktail parties for up to 60 guests.

email: louis@louisgervais.com to confirm a date.

 

Bistro Menu

February 5th-9th

 

Soup

Tomato Vodka Veloute

Small $6.50 Large $9.20 Litre $20.00

Cream of Mushroom

Small $6.50 Large $9.20 Litre $20.00

 

Salads

Field Greens – berries, Chèvre cheese, spiced nuts & house dressing

Mediterranean Pasta Salad – with parmesan & truffle oil

Tomato Bocconcini fresh basil, EVO & a balsamic crema

 

Sandwich Feature – $15.00

Reuben

with grilled corned beef, Swiss cheese & sauerkraut

 

Hot Lunch Special$20.00

Sautéed Beef “Stroganoff”

with cremini mushrooms & served with buttered egg noodles

About author

Louis Gervais

Louis Gervais is the award winning Executive Chef of Louis Gervais Fine Foods. His dynamic personality, passion for fine cuisine, and high standards are evident in every aspect of his business. Find Louis Gervais on Google.

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