Bistro Feature Menu
We are now booking menu tastings for weddings and events in 2023!
Email firstname.lastname@example.org to set a date.
March 20 – 24, 2022
Tomato Vodka Bisque
Cream of Mushroom
Small $6.50 Large $9.20 Litre $20.00
Roasted Cauliflower – with a ginger curried vinaigrette
Organic Field Greens –berries & spiced nuts, house vinaigrette
Waldorf – celery, grapes & apples tossed in a creamy blue cheese dressing
Feature: Grilled Ruben $12.00
with swiss cheese & sauerkraut
Lunch Special: $19
served on steamed rice with house made naan bread