This week’s Bistro menu

24
2023 Feb

This week’s Bistro menu

by Louis Gervais / In Bistro Specials, Uncategorised

 

Bistro Feature Menu

We are now booking menu tastings for weddings and events in 2023!

Email louis@louisgervais.com to set a date.

February 27 – March 3, 2023

 Soups

Tomato Vodka Velouté

Westcoast Seafood Chowder

Small $6.50     Large $9.20   Litre $20.00

Salads

Spinach Salad– bacon, oranges & hard-boiled eggs, house dressing

Greek Quinoa Salad – with fresh mint, olive oil and lemon juice

Mediterranean Pasta Salad – with roasted vegetables, goat cheese and fresh basil

 

Sandwich Feature  $14.00

Crispy Chicken Caesar Wrap
with Reggiano cheese & Caesar dressing

 

Hot Lunch Special:  $19.00

Bacon Cheeseburger with French Fries

 

About author

Louis Gervais

Louis Gervais is the award winning Executive Chef of Louis Gervais Fine Foods. His dynamic personality, passion for fine cuisine, and high standards are evident in every aspect of his business. Find Louis Gervais on Google.

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