This week’s Bistro menu

by Louis Gervais / In Bistro Specials, Uncategorised

Bistro Feature Menu

Email: louis@louisgervais.com or call us at 604.904.7720

Bistro Menu

March 16 – 20, 2026

Soups

Tomato Vodka Velouté

Beef, Barley & Vegetable

Small $6.50     Large $9.20   Litre $20.00

Salads

Caprese – with grape tomatoes and bocconcini

Field Greens  – with cranberries, spiced nuts, and goat cheese

Salade du Chef – rotates daily

Sandwich Feature  $20.00

Roasted Beef Dip
with pomme frites

Hot Lunch Special:  $20

Beef Tortellini

all’ arabbiatta with parmesan cheese