This week’s Bistro menu

by Louis Gervais / In Bistro Specials, Uncategorised

Bistro Feature Menu

Email: louis@louisgervais.com or call us at 604.904.7720

Bistro Menu

March 9 – 13, 2026

Soups

Tomato Vodka Velouté

Cream of Mushroom

Small $6.50     Large $9.20   Litre $20.00

Salads

Roasted Vegetable Pasta Salad – with chevre cheese

Field Greens & Avocado – with apricot, feta, and house dressing

Spiced Moroccan Carrot Salad – with ginger and nuts

Sandwich Feature  $16.00

Cajun Chicken Sandwich
on baguette with cheddar cheese and citrus cumin aioli

Hot Lunch Special:  $23

Croque Monsieur with Pomme Frites

smoked ham, swiss cheese, and bechamel on cranberry sourdough